This is ricotta number one, made with milk and an extra cup of cream. *Everyone's* favourite.
Ricotta number two was made with my buttermilk, but since it was fresh buttermilk and not soured, we needed to add lemon juice for the curdling. We felt this was average and only as good as the shop ricotta. (One that I would normally think was worth baking with spices.)
This is ricotta number 3 made with our souring milk, almost as good as the extra cream ricotta from day 1.
We only strained our ricotta for 10-15mins to keep the creaminess in. Ricotta is *soooo* easy to make and so much tastier home made I'm not sure I'll ever buy it again.
Gabriel and I have been making progress on our blues guitar, and I'm starting to feel like I can play a bit. Haven't asked Gabriel how he feels he's going, but hopefully we're both getting somewhere!? Arden has got a few songs that he's becoming familiar with on harmonica as well as his Gilbert and Sullivan selection and his own creations now. He's also coming along nicely with violin lessons with Willow; they are now starting to work on learning his first song. Willow is singing Iolanthe endlessly; and of course so is Irving. I'm sure before long it will be driving me as mad as Pirates did last year!
Gabriel is working on a biology block currently and reading "A Leg to Stand On" by Oliver Sacks. He's also reading "Romeo and Juliet" for English, and I was hoping to find a copy of "Iolanthe" to read.
Arden is starting on his first hand sewing project; a pair of pyjamas for summer, and Gabriel is starting to put together his tie. Irving has fallen in love with Arden's gingham pyjamas that I made, so I'm hoping to start him some this afternoon.
Willow has been busy singing and writing, and we need to sit down and have a focused chat again with Damien. I find it hard at this time of year, when everyone's in a production, as it takes up quite a bit of free time. Gabriel and Arden both have small rolls in Iolanthe, so it's just Irving and I hanging out this year!
Today we are showing Class Dismissed (again!).
Yesterday was Samhain for the Southern Hemisphere, so we went Pumpkin shopping and had pumpkin pie and carved a lantern, and shared mulled wine, was a very pleasant end to the week.